Source of citrulline: one serving of the dietary supplement provides the body with 2790 mg of citrulline malate.
Delicious flavour variant: this orange dietary supplement delights the palate.
No added sugars: the product contains low-energy sweeteners, which helps to reduce the calorie content of the diet.
1 portion = ½ tablespoon = 3 g.
Efficacy: the pack contains 70 portions.
Practical presentation: the dietary supplement, available in powder form, ensures uncomplicated delivery and is perfect for people who have difficulty swallowing tablets.
Citrulline is an organic chemical compound classified as a non-protein amino acid, derived from ornithine. It is a substance which, together with L-arginine and L-ornithine, is involved in the urea cycle, also known as the Krebs cycle. Citrulline is considered an endogenous amino acid which is formed in the human body by natural synthesis. Its name comes from the Latin citrullus, meaning watermelon, because the first food from which this amino acid was isolated was watermelon, the main source of this compound in the human diet. Citrulline is also found in melons, pumpkins and cucumbers.
OstroVit uses citrulline malate, a compound distinguished by its excellent bioavailability and ergogenicity, which has a positive impact on the quality of the preparation and the effectiveness of supplementation.
The product possesses strong hygroscopic properties (absorbs moisture considerably). The formation of lumps or a uniform (compact) consistency does not indicate a loss of product properties. In this case, regrinding is necessary.
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